Truffle praline with white caramel chocolate, hazelnut and Fleur de Sel
SAL de IBIZA Tartufi dolci al Flor de Sal e Caramello, 200g
Experience a unique flavour experience with the Tartufi Dolci from SAL de IBIZA. Delicate white caramel chocolate, hazelnuts and a touch of Fleur de Sel come together to create a harmonious combination of sweet, savoury, creamy and nutty.
Made in northern Italy near Alba, the birthplace of Piedmont truffles, these hazelnut pralines offer an unrivalled indulgence. What tastes better with a strong espresso than a Tartufi Dolci with a creamy, light-brown melt, dusted with small pieces of hazelnut and cocoa powder? Just a Tartufi Dolci extranero, perhaps...
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