05 Ene Tagliatelle with Black Garlic and Cherry Tomatoes
Our MAR BLAU is U M A M I
UMAMI – the Fifth Taste.
The 5th taste was discovered in the early 20th century by the Japanese chemist Kikunae Ikeda. He named this taste UMAMI, from the Japanese word for “delicious” – UMAI – “umami” translates roughly to “indescribable deliciousness”…
Try our MAR BLAU – It is UMAMI: indescribably delicious!
This tagliatelle with black garlic and cherry tomatoes is easy to prepare and utterly delicious:
Tagliatelle with Black Garlic and Cherry Tomatoes
Prep Time: 15-25
Cook Time: 15