Salt

SAL de IBIZA Granito blended with a generous amount of Mediterranean herbs, such as basil, rosemary and oregano. Refines grilled meat and goes excellently with fresh salads, summery antipasti or light pasta dishes. Sea salt (approx. 60%), mixed herbs (approx. 40%): basil, oregano and rosemary.

Our table salt type "Granito" (little grain) is a completely untreated sea salt. We deliberately do not use any anticaking agents. To ensure that "Granito" can flow easily, it is coarser than conventional table salt.

Ingredient: 100% sea salt

We love children and like children, we love Christmas. We celebrate this with our Special Edition "Feliz Navidad": Hand-harvested SAL de IBIZA Fleur de Sel, Christmas pomegranate and orange blossoms, noble bourbon vanilla, exotic tonka beans, a pinch of chili, and the precious mace flower.

SAL de IBIZA - Save the Children
A Christmas salt, mixed with the best Fleur de Sel and spices from all over the world for children all over the world! And the product is not only something special that you treat yourself or make your loved ones happy with it. It can do something else great: With every purchase, you support children in need:

For each of these pots, we donate 1 € to "Save the Children Deutschland e. V.".

Salty Safari – Taking you for a spicy ride... We are offering five different bundles in an attractive beach chair look. We have selected two shakers from our Granito Family to conquer the kitchens of the world. What are you waiting for? You can cook and experiment with your own creations. On your pots, get set – go!       

Ingredients #1: Sea salt (approx. 60%), mixed herbs (approx. 40%): basil, oregano, and rosemary.

Ingredient #2: Sea salt.

Our table salt type "Granito" in a cute pocket format. You will always have a good salt with you! 100% sea salt

Salty Safari – Taking you for a spicy ride... We are offering five different bundles in an attractive beach chair look. We have selected two shakers from our Granito Family to conquer the kitchens of the world. What are you waiting for? You can cook and experiment with your own creations. On your pots, get set – go!

Ingredients #1: Sea salt.

Ingredients #2: Sea salt (approx. 60%), hibiscus blossoms (approx. 40%).

100% natural sea salt, harvested in the nature reserve of the saline fields on the island of Ibiza. Contains neither anticaking agents nor any other additives. Produced solely using traditional artisan methods, dried by the sun and then grounded. Ideal for daily use in the modern and healthy kitchen.

Ingredient: 100% sea salt

Here we have combined two of the most exquisite ingredients for you: the Phoenicians, who also built our salines on Ibiza, already refined their dishes with precious saffron. We would now like to share this epicurean and visual delight with you. It is best served with risotto, paella, couscous or on a nice lamb filet. ¡Buen provecho!

Ingredients: Salt Flower and hand-picked saffron (finest powder and whole threads).

Salty Safari – Taking you for a spicy ride... We are offering five different bundles in an attractive beach chair look. We have selected two shakers from our Granito Family to conquer the kitchens of the world. What are you waiting for? You can cook and experiment with your own creations. On your pots, get set – go!

Ingredients #1: Sea salt (approx. 80%), spice blend (approx. 20%): lemongrass tips, ginger, lemongrass oil (Cymbopogon citratus), ginger oil (Zingiber officinale).

Ingredients #2: Sea salt (approx. 25%), roasted sesame seeds - white and black (approx. 75%).

100% natural sea salt, harvested in the nature reserve of the saline fields on the island of Ibiza. Contains neither anticaking agents nor any other additives. Produced solely using traditional artisan methods and dried by the sun. Perfect for preparing delicious dishes "baked in the salt crust“. 100% sea salt

For all of you who want to keep it simple! We don't waste a cent on fancy wrapping here - just 150 grams of the best, purest Fleur de Sel - that's it!

Ingredient: 100% Salt Flower

For this Special Edition in collaboration with the Ibiza Preservation Fund, we have simply replaced the alcohol and sugar content of the Ibizan "Hierbas" liqueur with our Flower of Salt and we have kept the typical local herbs. Excellent with Mediterranean fish dishes like seabream and St. Peter's fish or even a simple grilled chicken fillet. You can also try it in combination with natural yogurt and fruits like melon, papaya or mango...

Salt Flower hand-picked in the "Parc Natural de Ses Salines d'Eivissa", lemon peel, chamomile flowers, precious natural essential oils of lemon, anise, orange, fennel, sage, chamomile, lavender, peppermint, rosemary, juniper, thyme.

Salty Safari – Taking you for a spicy ride... We are offering five different bundles in an attractive beach chair look. We have selected two shakers from our Granito Family to conquer the kitchens of the world. What are you waiting for? You can cook and experiment with your own creations. On your pots, get set – go!

Ingredients #1: Sea salt (approx. 40%), spice blend (approx. 60%): garlic, sweet paprika, onion, white pepper, cumin, coriander, lemon peel, chili, ginger, turmeric, caraway, cardamom, oregano, thyme, and marjoram.

Ingredients #2: Sea salt (approx. 60%), crushed chili peppers (without seeds, approx. 40%).

Ground through our "Molinillo" salt mill, you get the perfect fine dosage of this particularly mild, fresh and tasty salt. Because "Molino", like all our other natural salt varieties, also has a certain residual moisture, it would always react - even with the finest stainless steel. For this reason, we insist on a ceramic grinder for our mill. The grinding container is made of glass and it is also dishwasher safe. The grinder is framed in a beech wood head.

Special Edition in collaboration with Plastic Free Ibiza. The black garlic "ajo negro" marinated in salt water is the European equivalent of the UMAMI taste "discovered" in Japan. Discover the taste of vanilla and plum together with caramel, balsamic vinegar, and licorice nuances. Our "Mar Blau" composition can be used in many ways: in sauces, aioli or hummus. Be creative and give this extra touch to your own dishes!

Hand-harvested salt flower and black garlic powder*. (*from controlled organic cultivation.)

Our absolute classic & bestseller! In a lovely ceramic pot with its natural cork - only genuine with the little porcelain spoon! This gourmet salt, handmade in the French style of "Fleur de Sel" (Spanish: "Flor de Sal"), is a natural salt particularly rich in minerals. SAL de IBIZA's "Fleur de Sel" tastes noticeably milder and fresher than regular table salt.

100% Fleur de Sel

SAL de IBIZA Granito is enriched with a good portion of hot, coarsely ground chillies. Ideal seasoning companion for those who like it a little spicier and those who dare to try... Caution: hot! Sea salt (approx. 60%), crushed chilli peppers (without seeds, approx. 40%)

Very coarse sea salt for the salt mill We call our salt for the mill "Molino". It is SAL de IBIZA's coarsest salt and has the appearance of sugar candy rocks. This sea salt also contains no bleaching agents or additives. In fact, it is particularly rich in natural minerals and micronutrients such as magnesium, fluorine, selenium and iodine. Like our other products, "Molino" is only dried in the sun and then, in this case, broken into smaller crystals. 100% sea salt

Special Edition in collaboration with PINK RIBBON. Perfect as a "dessert salt" with dark chocolate mousse with vanilla ice cream, with lamb and game dishes, or with oriental-inspired dishes such as tajine.

Hand-harvested salt flowers, rose petals (Rosae flos ruber), rose buds (Rosae gemma rosea tot.), and a touch of the most precious rose oil (Rosa damascena, Oleum rosae).

The trick: When you run out of it, you should 1.) buy our "Fleur de Sel" refill bag, or 2.) finally buy our ceramic pot "The Original" with 150 grams of Fleur de Sel - and 3.) use this pot as an egg cup…

100% Fleur de Sel